I.—Their Distribution Among Some Milk Products

Milk and dairy products among health protecting food products

The Slovenian Heart Foundation confers the trademark "Protects health" which is a label in the shape of a heart under which the inscription "Protects health" and favourable properties of the product may be found (description of the prod­ uct). The trademark is conferred to particular alimentary products protecting foods and proper menus in restaurants protecting menus. Among the most important ...

Distribution of pyrenoids among some brown algae.

The distribution of pyrenoids among some orders of the brown algae has been investigated with the electron microscope and a report on their occurrence is given, with particular reference to the results obtained with the light microscope by Simon (1954). Some illustrated detail of the structure of the pyrenoids and of the chromatophores is included. Pyrenoids were found to be present in the repr...

[Aflatoxin M1 in milk and milk products].

Lactulose: Significance in Milk and Milk Products

Lactose, a unique disaccharide, occurring exclusively in the mammalian milk plays an important role in nutrition. Most of the lactose that is manufactured on an industrial scale is produced from whey derived from the production of cheese, casein or paneer using crystallization and purification technologies. Lactose can be converted to various derivatives like lactitol, lactobionic acid, galacto...

Pesticides Residue in Milk and Milk Products: Mini Review

Livestock is an important sub-sector of agriculture that plays a key role in economy of a country by contributing to GDP (Gross Domestic Product) and in total export. Pakistan is the 5 largest milk producer in the world with a total milk production of about 46.44 billion liters per anum. Almost 68% milk is produced by buffalo and 27% by cow. Pesticides used in agriculture sector may transfer to...